English, asked by mamatabiganchohan, 3 months ago

the sugar burn slowly in our body releasing ​

Answers

Answered by mishrag19962006
0

Answer:

energy

Explanation:

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Answered by priya896663
0

Answer:

Fast-release carbs, or high GI foods, release glucose into the bloodstream rapidly, causing a spike in blood sugar levels. Slow-release, or low GI, carbs foods provide a slower and more sustained release of energy.

Explanation:

hope so helped u:)

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