Biology, asked by jjackso30, 4 hours ago

The sugar maltose would be digested by the enzyme sucrase.


True

False

Answers

Answered by Anonymous
3

Answer:

maybe true

Explanation:

लिखना तो ये था कि खुश हूँ तेरे बगैर भी,

पर कलम से पहले आँसू कागज़ पर गिर गया!!

Answered by actshivamraj123
0

Answer:

true

Explanation:

The digestion of carbohydrates begins in the mouth. The salivary enzyme amylase begins the breakdown of food starches into maltose, a disaccharide. ... Maltase breaks down maltose into glucose. Other disaccharides, such as sucrose and lactose are broken down by sucrase and lactase, respectively.

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