Science, asked by salvik742, 5 months ago

the taste of the curd is due to ____​

Answers

Answered by anshika777777
0

Answer:

lactic acid

Explanation:

The name of the process which converts milk into curd is lactic fermentation and in this process the lactose sugar of milk is converted into lactic acid by lactic acid bacteria. The acid thus produced curdles the milk and gives it sour taste

Answered by swetha8516993
4

Answer:

The name of the process which converts milk into curd is lactic fermentation and in this process the lactose sugar of milk is converted into lactic acid by lactic acid bacteria. The acid thus produced curdles the milk and gives it sour taste.

Explanation:

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