Biology, asked by mahinkhan2503, 1 month ago

The undesired earthy flavor is developed in spolied food due to growth of_________.
(1) Actinomycetes
(2) Lactobacillus
(3) Flavobacterium
(4) Chromobacterium​

Answers

Answered by sarah1891
1

Answer:

1) Actinomycetes

Explanation:

its answer markme brain list

Answered by Aswathyblink
2

(2) Lactobacillus

is your answer

Similar questions