the use of genetically modified crop is limited why
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Genetically modified crops (GM crops) are plants used in agriculture, the DNA of which has been modified using genetic engineering methods. In most cases, the aim is to introduce a new trait to the plant which does not occur naturally in the species.
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The use of genetically modified (GM) crop is limited because they are expensive and the poor farmers cannot afford them. Also some crop species cannot be genetically modified.
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