Science, asked by rjg082985, 2 months ago

the vitamin which is easily destroyed by heat during cooking option
(A)Vitamin A
(B)Vitamin BI
(C)Vitamin C
(D)Vitamin D

Answers

Answered by sangurigaurav225

0

Answer:

vitamin c

Explanation:

vitam c options c

Answered by archanaverma2233

1

Answer:

Vitamin A

Explanation:

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