thenarrayor calls it the khichdi modle because..............
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Khichdi or khichri, is a dish from the Indian subcontinent made from rice and lentils (dal), but ... or nonstandard transliterations of Hindi use <d> for this sound, because etymologically it derives from ड /ɖ/. .... The dish is called "Khichdi, Kheema, Khatta" or other switch around versions of the previous, named after the three
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