These green little sprouts are often grown in kids’ science experiments and make a great addition to an egg sandwich. What is this plant called?
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The answer is cress.
The green little sprouts that are often grown in kids’ science experiments and make a great addition to an egg sandwich are called cress.
Also called garden cress, this edible herb is similar to mustard with respect to its aroma, as well as tangy and peppery flavor. When used in its raw form, cress is a nutrient-dense food and is rich in various dietary minerals, apart from Vitamins A, C and K.
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The correct answer to this question is "Cress"
Cress is commonly known as "Garden Cress". It is a fast-growing plant and also an edible herb.
This plant is highly nutritious and contains the high level of Vitamin A, C, and K. Dietary minerals are also found in this plant.
Due to its tangy flavor, Garden cress is added to sandwiches, soups as well as salads.
In some countries, cut cress shoots are added in sandwiches with salt, mayonnaise, and boiled egg.
Cress is commonly known as "Garden Cress". It is a fast-growing plant and also an edible herb.
This plant is highly nutritious and contains the high level of Vitamin A, C, and K. Dietary minerals are also found in this plant.
Due to its tangy flavor, Garden cress is added to sandwiches, soups as well as salads.
In some countries, cut cress shoots are added in sandwiches with salt, mayonnaise, and boiled egg.
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