Biology, asked by arhaanriyaz2707, 8 months ago

these type of nutrition spoil many things in monsoons or humid environment​

Answers

Answered by dd641267
46

Answer:

Explanation: During the rainy season, the moisture in the air increases to very high levels, and so do the microbes. ... Fermented food items like chhole bhature can be spoiled by fungi that flourish in he humid conditions prevailing during the rainy season.

Explanation:

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Answered by Anonymous
37

Answer:

During the rainy season, the moisture in the air increases to very high levels, and so do the microbes. ... Fermented food items like chhole bhature can be spoiled by fungi that flourish in he humid conditions prevailing during the rainy season.

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