Science, asked by tippuchinnu, 9 months ago

This is a good preservation 1 honey 2 curd 3 milk 4 cooking oil

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Answered by vvv8127
1

Answer:

4 cooking oil is a good preservative

Traditional Preservatives - Vegetable Oils. Preservatives may be antimicrobial, which inhibit the growth of bacteria and fungi on food substances, or antioxidants, which can also inhibit the oxidation of food constituents.

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