Question

this is a worksheet from biological science from chapter 2 components of food class 6 ​

Answer 1

Answer:

1.Vitamin A

2.Immune system

3.Copper Sulphate

4.Protein

5.Vitamin D

6.Iron

7.Vitamin D

8.Balanced diet

III.Carbohydrates and fats-energy giving food

Proteins-Body-building food

Vitamins and minerals-Protective food

Dietary fibres-They helps us in easy digestion of food.

Iodine deficiency-Causes the disease called goiter.

Lack of vitamin A-Causes loss of vision.