Question

. This is an excerpt from an article'' .In a total production of 180 million tons of fruits, vegetables and perishables in a year, India has a capacity of storing only 24 millions tons in 5400 cold storages across in the country.,of which 80% is used only for potatoes. According to industry estimates, 25 to 30 percent of fruits and vegetables and 5 to 7 percent of food grains in India get wasted." According to this excerpt, which of the following would be the BEST long term solution to reduce food wastage in India.? *

•Distributing food for free at ration shops.
•Building infrastructure for food storage
•Decreasing the total production of potatoes.
•Giving farmers access to more loans and subsidies.​

Answer 1

Hope it helps you

Explanation:

•Giving farmers acess to more loans and subsidies.

Answer 2

Answer:

Giving farmers access to more loans and subsidies