Though shifting cultivation has many disadvantages, it causes deforestation and leaching of soils that result in soil degradation. Why is this type of farming still practiced in many parts of the world?
Answers
Answer:
Shifting cultivation is an agricultural system in which a person uses a piece of land, only to abandon or alter the initial use a short time later. This system often involves clearing of a piece of land followed by several years of wood harvesting or farming until the soil loses fertility.
In this shifting cultivation, the growth of the crops will start fast and sometimes only it will get ready for the harvest. In this shifting of the cultivation, there is no fear or danger for the flood and the animals which destroy the crops
Explanation:
Explanation:
Shifting cultivation is a traditional, sustainable method of agriculture which has been practised by indigenous tribes for centuries. Farmers all over the world use chemical fertilizers, but many are now shifting to organic fertilizers due to the apparent benefits of the latter. soil carbon stocks, shifting cultivation still has a reputation as detrimental to the environment.
The history of agriculture began thousands of years ago.
While where In this study, t he researcher used the local term ‘Khoriya’ and the general term ‘shifting cultivation’ interchangeably. However human-related factors account for accelerated forms of land degradation. b) Commercial logging The effects of shifting cultivation are devastating and far-reaching in degrading the environment and ecology of these regions. Extensive farming practices include shifting cultivation, nomadic herding, and ranching. The period of cultivation is usually terminated when the soil shows signs of exhaustion or, more commonly, when the field is overrun by weeds.