Science, asked by juwinwint4, 4 months ago

Three (3) reasons for cooking food.

Answers

Answered by preetiparihar445

1

Answer:

cooking made food easier to eat

it make food easier to digest

it improve the taste of food

Answered by passionofsinging

0

Explanation:

1. food is cooked for eating

2. It improves the beauty of the food

3. To provide hot food in cold weather

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