Question

three uses of micro-organisms​

Answer 1

Answer:

Microorganisms and its uses

• Production of dairy products: Bacteria are the key players here. ...
• Bread Baking: A species of Streptococcus is added to the dough before making bread to bring about the required fermentation.
• Alcoholic Drinks

Answer 2

Answer:

ᴍɪᴄʀᴏᴏʀɢᴀɴɪsᴍs ᴀʀᴇ ᴜsᴇғᴜʟ ɪɴ ᴘʀᴏᴅᴜᴄɪɴɢ ғᴏᴏᴅs, ᴛʀᴇᴀᴛɪɴɢ ᴡᴀsᴛᴇ ᴡᴀᴛᴇʀ, ᴄʀᴇᴀᴛɪɴɢ ʙɪᴏғᴜᴇʟs ᴀɴᴅ ᴀ ᴡɪᴅᴇ ʀᴀɴɢᴇ ᴏғ ᴄʜᴇᴍɪᴄᴀʟs ᴀɴᴅ ᴇɴᴢʏᴍᴇs. ᴛʜᴇʏ ᴀʀᴇ ɪɴᴠᴀʟᴜᴀʙʟᴇ ɪɴ ʀᴇsᴇᴀʀᴄʜ ᴀs ᴍᴏᴅᴇʟ ᴏʀɢᴀɴɪsᴍs. ᴛʜᴇʏ ʜᴀᴠᴇ ʙᴇᴇɴ ᴡᴇᴀᴘᴏɴɪsᴇᴅ ᴀɴᴅ sᴏᴍᴇᴛɪᴍᴇs ᴜsᴇᴅ ɪɴ ᴡᴀʀғᴀʀᴇ ᴀɴᴅ ʙɪᴏᴛᴇʀʀᴏʀɪsᴍ.