Question

to improve the varieties of crop the technique employed is? ​

Answer 1

The factors for which variety improvement is done are: (i) Higher yield: To increase productivity of the crop per acre. (ii) Improved quality: The quality of crop products vary from crop to crop. E.g., protein quality is important in pulses, oil quality in oilseeds, preserving quality in fruits and vegetables.

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Answer 2

Answer:

Hybridisation

Explanation:

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