To make a pizza, a chef adds yeast to wheat flour (maida), sprinkles water, makes dough and keep
it aside.
Answer the question on making pizza (From Q.1 to Q.4)
1. What will you observe happening to the dough?
2. Which is the agent that is causing the change: sugar or yeast?
3. What is the gas that is produced during this process?
4. What is this process called?
Answers
Answered by
5
Answer:
1.the dough will rise
2. yeast
3. co2-carbon dioxide
4. fermentation
Answered by
2
Answer:
1) the dough will riese.
2)yeast
3)carbon dioxide
4) fermentation.
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