History, asked by leeamberdube, 2 months ago

to write an essay on what extent were Stalin's five year plans successful in transforming agriculture and industry in the Soviet Union between 1928 and 1941 and explains the aims ,results and statics and industry and agriculture in the first 3 year plans

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Answered by chinnasamy1235
18

Answer:

The Soviet Union entered a series of five-year plans which began in 1928 under the rule of Joseph Stalin. Stalin launched what would later be referred to as a "revolution from above" to improve the Soviet Union's domestic policy. The policies were centered around rapid industrialization and the collectivization of agriculture. Stalin desired to remove and replace any policies created under the New Economic Policy.[2][a]

The plan, overall, was to transition the Soviet Union from a weak, poorly controlled, agriculture state, into an industrial powerhouse. While the vision was grand, its planning was ineffective and unrealistic given the short amount of time given to meet the desired goals.[3][4]

In 1929, Stalin edited the plan to include the creation of "kolkhoz" collective farming systems that stretched over thousands of acres of land and had hundreds of thousands of peasants working on them. The creation of collective farms essentially destroyed the kulaks as a class (dekulakization). Another consequence of this is that peasants resisted by killing their farm animals rather than turning them over to the State when their farms were collectivized.[5] The resistance to Stalin's collectivization policies led to the famine in Ukraine, Russia, Kazakhstan as well as areas of the Northern Caucasus. Public machine and tractor stations were set up throughout the USSR, and peasants were allowed to use these public tractors to farm the land, increasing the food output per peasant. Peasants were allowed to sell any surplus food from the land. However, the government planners failed to take notice of local situations. In 1932, grain production was 32% below average;[6] to add to this problem, procurement of food increased by 44%. Agricultural production was so disrupted that famine broke out in several districts.[7]

Because of the plan's reliance on rapid industrialization, major cultural changes had to occur in tandem. As this new social structure arose, conflicts occurred among some of the majority of the populations. In Turkmenistan, for example, the Soviet policy of collectivization shifted their production from cotton to food products.[8] Such a change caused unrest within a community that had already existed prior to this external adjustment, and between 1928 and 1932, Turkmen nomads and peasants made it clear through methods like passive resistance that they did not agree with such policies.[8]

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