traditional agricultural practices of Himachal Pradesh? short note on it
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About 90% of the population in Himachal depends directly upon agriculture, which provides direct employment to 62% of total workers of state. The main cereals grown include wheat, maize, rice and barley with major cropping systems being maize-wheat, rice-wheat and maize-potato-wheat.
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The chief food crops cultivated in Agriculture in Himachal Pradesh include wheat, maize, rice, barley, seed-potato, ginger, vegetables, vegetable seeds, mushrooms, chicory seeds, hops, olives, and fig. Himachal Pradesh is also known as the 'Apple State of India' for its large-scale production of fruits.
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