traditional food of Karnataka
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Explanation:
Mysore Masala Dosa: Staple Food Of Karnataka.
Mysore Pak: People's Favourite Dessert.
Chow Chow Bhath: Two-in-one Dish.
Ragi Mudde And Sopinna Saru: Healthylicious.
Korri Gassi: Flavours Of Karnataka.
Obbattu Or Holige: Sweet Parantha.
Kane Rava Fry: Epicurean's Delight.
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Top Karnataka Cuisines
Mysore Masala Dosa: Staple Food Of Karnataka.
Mysore Pak: People's Favourite Dessert.
Chow Chow Bhath: Two-in-one Dish.
Ragi Mudde And Sopinna Saru: Healthylicious.
Korri Gassi: Flavours Of Karnataka.
Obbattu Or Holige: Sweet Parantha.
Kane Rava Fry: Epicurean's Delight.
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