True or False
1. Removal of water from fruits and vegetables is called dehydration.
Answers
Answered by
0
Answer: TRUE
Explanation:
Answered by
1
Answer:
true
Explanation:
Drying and dehydration of fruits and vegetables is an age old method to preserve these products. ... Although both drying and dehydration are interchangeably used, drying is referred to removal of water to an equilibrium moisture content while dehydration is removal of water to an almost bone dry condition.
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