Question

Two crops grown by the Harappans
​

Answer 1

Answer:

Wheat and Rice

pulses and bariley

and many more

Answer 2

Answer:

The Harappans grew lentils and other pulses (peas, chickpeas, green gram, black gram). Their main staples were wheat and barley, which were presumably made into bread and perhaps also cooked with water as a gruel or porridge.

Explanation:

I hope it helps you