Two different kinds of foods A and B are being considered to form a weekly diet. The minimum weekly requirement of fats, carbohydrates and proteins are 17, 28 and 14 units respectively. One kg of food A has 5 units of fat, 12 units of carbohydrates and 7 units of protein. One kg of food B has 7 units of fat, 15 units of carbohydrates and 9 units of protein. The price of food A is ₹5 per kg and that of food B is ₹7 per kg Form the LPP to minimize the cost.
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Requirement
•Smallest amount of a nutrient needed to maintain defined level of health
a. Sufficient to prevent deficiency disease
b. May vary based on age, sex, health status, physical activity, use of medications
2. Consuming more than the requirement allows for storage of nutrients (e.g., in liver, body fat, or bones), which can be drawn upon during physical stress or when intake does not cover needs
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