Biology, asked by geetha1976, 8 months ago

two examples for food borne diseases

Answers

Answered by maheshwarishipra2

0

Answer:

1. food eaten

2. Transfer of bacteria

3. food poisoning

4. source of contamination

5. time and warmth allow bacteria to grow

6.potentially hazardous foods

Answered by aswinbala2001

0

Answer:

giardiasis; listeriosis

Explanation:

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