two sources of vitamin c
Answers
Answered by
17
Answer:
tomatoes and
potatoes.......................
Answered by
4
Answer:
Indian gooseberry (700 mg/100 g)
citrus fruits, such as limes, oranges and lemons
tomatoes and tomato juice
potatoes
green and red peppers
kiwifruit, strawberries and cantaloupes
green leafy vegetables such as broccoli
fortified cereals
Plz mark as brainliest ❤️ ❤️
Similar questions