UAE experiences harsh dry and arid desert conditions.
a) How does this affect the food habits of people living in the UAE.
b) Collect information and pictures of different important dishes forming a part of the Emirati cuisine.
c) Make a comparative study of food resources in the UAE and India.
Answers
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a) Harsh dry and arid desert conditions affect the food habits of people living in the UAE by: Due to harsh desert conditions, the traditional food of the UAE uses a lot of meat, cereals, and dairy. Vegetables are easy to grow and are strongly featured in the diet.
b) Beverages in the Emarati Cuisine:
- Arabic Coffee: Arabic coffee refers to a version of the brewed coffee of Coffea arabica beans. Arabic coffee is typically grown at a height of 1000 to 2000 meters, and represents about 60-70% of the coffee industry in the world.
- Arabic tea: Arabic tea is commonly served to guests and business partners at meetings and social events, and has been drunk by Arab people for centuries.
- Laban: The term laban is used across the Arab World to refer to a food or beverage of fermented milk. Laban is made from fresh, semi-skimmed, cow's milk that is fermented by adding laban cultures. These give taste and structure to the lab. This process is similar to that of our kefir. The fermentation of laban is similar to that of kefir.
Dishes in the Emarati Cuisine:
- Asida: Asida is a dish made up of a cooked wheat flour lump of dough, sometimes with added butter or honey.
- Kabsa: Kabsa is a mixed rice dish that originates from Saudi Arabia but is commonly regarded as a national dish in many Arab states of the Persian Gulf. The dish is made with rice and meat.
- Khabees: is a traditional sweet dish from Arab States of the Persian Gulf, and common in Qatar, Bahrain, Kuwait, Saudi Arabia and the United Arab Emirates. It is made of flour and oil and is commonly served as a traditional dish for breakfast, especially during Eid days.
c) ln lndia, milk, pulses, rice, wheat, sugarcane, groundnut, vegetables, fruit, spices, fish, poultry, livestock and plantation crops is grown. ln UAE, meat, grain, and dairy is grown. Vegetables are easy to grow such as cucumbers and tomatoes in fertile soil, and are strongly featured in the diet. Dried lemons, called loomi, are also heavily featured, gown locally, and used in most dishes.
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