Chemistry, asked by cabdishakur2000, 1 year ago

Ultimate products of hydrolysis of proteins is
a) Amino Acids
b) Aliphatic
c) Aromatics
d) Fatty Acids

Answers

Answered by writersparadise
2

The answer is Option a) amino acids.


Ultimate products of hydrolysis of proteins is amino acids. When peptide chains and protein chains are subject to hydrolysis, the peptide bond is broken and amino acids are formed as one of the components. One way that proteins can be hydrolysed into amino acids is by using hydrochloric acid.

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