Under the guidance of your mother or an elder at home, make arrangement for the formation of curd. Write the process of curd formation.
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Explanation:
For making curd at home, the milk needs to be warm in moderate weather, warmer in colder places and at room temperature in hot places. The curd is set by using one or two spoons of curd added to the milk, depending on the quantity of milk and the temperature.
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Answer:
Milk is converted into curd or yogurt by the process of fermentation.
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