Biology, asked by shirsataditya00, 6 months ago

............ used in curdling of milk.
A Azatobactor
B. Streptomyces
C. Lactobacilli
D. tetanus​

Answers

Answered by Kissesmisses
3

Explanation:

Lactobacillus.......

hope it helps

Answered by dhruvapatel2604
1

Answer:

lactobacilli

Explanation:

mark as brienliest please

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