Question

uses of vitamin E...................? ​

Answer 1

Vitamin E is an antioxidant that occurs naturally in foods such as nuts, seeds, and leafy green vegetables. Vitamin E is a fat-soluble vitamin important for many processes in the body. Vitamin E is used to treat or prevent vitamin E deficiency. People with certain diseases may need extra vitamin E.

Answer 2

☆vitamin E helps to fat-solubal

☆vitamin E Treat or prevent..