Question

uses of xanthan gum

Answer 1

 · In foods, xanthan gum is common in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. Xanthan gum helps create the desired texture in many ice creams.

Answer 2

The uses of Xanthan gum are as follows:-
1. Lowering blood sugar in people with diabetes.
2. Lowering cholesterol levels in people with diabetes.
3. Use as a saliva substitute for dry mouth.

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