Question

v. Define fermentation and give oneexample.​

Answer 1

Answer:

Fermentation is defined as a process involving yeasts or other microorganisms breaking down a substance, or a state of excitement. When grapes are crushed or transferred into a press, cultured yeast is added, and the sugars in the grapes start to convert into alcohol, this is an example of fermentation.

Answer 2

Explanation:

Fermentation is the breaking down of substances by the activity of fungi and bacteria.

Example : Curd is the fermentation of milk.