Question

विभिन्न प्रकार के खाद्यों में उपस्थित फाइटोकेमिकल (Phytochemical) हमारी क्या सहायता
करता है?​

Answer 1

Answer:

1 . Phytochemicals are naturally occurring compounds in plant foods such as fruits, vegetables, whole grains, beans, nuts and seeds. In laboratory studies, many phytochemicals act as antioxidants, neutralizing free radicals and removing their power to create damage.

• or

2. The phytochemicals exhibit antioxidant, antimicrobial, antifungal, and anti-inflammatory, as well as anti-parasitic and antiprotozoal properties. However, it is important to guard against antinutritive and toxicity levels in animal feed products.

• hope it help u .
• plzz mrk me as brainliest and follow me ..
• thank u ji