Science, asked by jagdishsalve9, 4 months ago

वनस्पतीला पाणी व क्षार कोठून मिळतात
5. How is milk pasteurized ? दुधाचे​

Answers

Answered by Anonymous
2

Pasteurisation makes sure milk is safe to drink (by killing any bacteria) and also helps to prolong its shelf life. The process of pasteurisation involves heating milk to 71.7°C for at least 15 seconds (and no more than 25 seconds). ... Once the milk has been heated, it is then cooled very quickly to less than 3°C.

Answered by Anonymous
0

Answer:

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