various water precooking practices.
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Cultural factors play an important role in dietary practices.
Faulty food fads and beliefs adversely affect nutrition and health.
Cooking renders food palatable and helps in easy digestion.
Cooking destroys harmful germs.
Faulty pre-cooking and cooking process lead to loss of nutrients.
Cooking at high temperatures leads to destruction of nutrients and formation of harmful substances.
Avoid food fads and discard erroneous food beliefs.
Do not wash food grains repeatedly before cooking.
Do not wash vegetables after cutting.
Do not soak the cut vegetables in water for long periods.
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Faulty food fads and beliefs adversely affect nutrition and health.
Cooking renders food palatable and helps in easy digestion.
Cooking destroys harmful germs.
Faulty pre-cooking and cooking process lead to loss of nutrients.
Cooking at high temperatures leads to destruction of nutrients and formation of harmful substances.
Avoid food fads and discard erroneous food beliefs.
Do not wash food grains repeatedly before cooking.
Do not wash vegetables after cutting.
Do not soak the cut vegetables in water for long periods.
Mark me As Brainliest solution
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