vegetarian source of vitamin d
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Explanation:
Sources of vitamin D for vegetarians
Recommended daily allowance for vitamin D. For those between 1 – 70 years, the daily allowance is 15 micrograms, that is, 600 International Unit (IU). ...
Soy products: ...
Fortified cereals: ...
Mushrooms: ...
Sunlight: ...
Fruits: ...
Fortified margarine: ...
Alternative milk:
Answered by
2
Answer:
Mackerel , mushrooms etc
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