Science, asked by somnathsonawane1430, 6 months ago

Vinegar is a type of food preservative ​

Answers

Answered by MishraVidya1205
8

Answer:

Vinegar is made from fermentation of sugar and water solutions and it acts as an effective natural preservative. The acetic acid present in vinegar kills microbes and inhibits food spoilage. Adding common vinegar in your food can not only preserve foods but also help enhance their taste.

Explanation:

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Answered by ridahussain86
4

Vinegar is made from fermentation of sugar and water solutions and it acts as an effective natural preservative. The acetic acid present in vinegar kills microbes and inhibits food spoilage. Adding common vinegar in your food can not only preserve foods but also help enhance their taste.

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