Visit any Aganwadi centre in your area. Observe and write report on following issues:
Weekly menu of food cooked and served there.
(ii) Hygiene and cleanliness during food preparation.
(iii) Number of children, their age and weight.
(iv) What are the children learning?
Who are the beneficiaries and what benefits do they get?
(vi) What improvements have the children or their parents feel after joining?
(vii) Talk to staff about this arrangement.
(See Lessons 2,6,15,16,
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lemon rice
gud
no idea
gud habits
to be involved in society
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