visit any bakery near your school with the help of your teacher or parents know about preparation of bread and cake and prepare a note on them
Answers
Answered by
16
Answer:Bread is usually made from a wheat-flour dough that is cultured with yeast, allowed to rise, and finally baked in an oven. The addition of yeast to the bread explains the air pockets commonly found in bread.
Cake
The most commonly used cake ingredients include flour, sugar, eggs, butter or oil or margarine, a liquid, and leavening agents, such as baking soda or baking powder
Explanation:
Similar questions