Biology, asked by dd248866, 6 months ago

visit any bakery near your school write the help of your teacher or perents know about preparations of bread and cake and prepare a not on them.


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Answers

Answered by tiwarishreya384
0

Answer:

bread or cake or any of the bakery products are prepared by the fermentation of the batter or dough by the yeast which produces carbon dioxide in the bakery food that make it fluffy and soft.

Answered by amorosofrancis2
0

Answer done

Explanation:

Call your mom and father or teacher and go to visit the bakery simple

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