Science, asked by s1400751, 7 days ago

Visit your kitchen storeroom.

*Find out the different foods that are rich in proteins.

*Separate them into plant sources of proteins and animal sources of proteins.

Answers

Answered by kartiksharma0711
2

Answer:

Protein foods

lean meats – beef, lamb, veal, pork, kangaroo.

poultry – chicken, turkey, duck, emu, goose, bush birds.

fish and seafood – fish, prawns, crab, lobster, mussels, oysters, scallops, clams.

eggs.

dairy products – milk, yoghurt (especially Greek yoghurt), cheese (especially cottage cheese)

Answered by pandurangrajput7
1

Answer:

I don't know question is answer sorry mala

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