Vivek has 3 cups of milk 1) Very hot 2) Moderate hot 3) Cold milk when he add buttermilk to each cup which cup of milk is changed into curd after few hours ? Why?
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When Option (2) Moderate hot cup of milk is added to buttermilk, it turns into curd after a few hours.
- Option (2) is correct.
Lactobacillus bacterium is responsible for curd production. In warm milk, this bacterium grows and reproduces to make curd.
- Option (1) is incorrect.
Hot milk kills the bacteria in the milk at the onset of the fermentation process, resulting in a curd that is not properly fermented.
- Option (3) is incorrect.
The temperature of cold milk is not favorable to the growth of Lactobacillus bacteria, hence it will not ferment into curd.
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