Question

Vote: Before submitting the solved paper to the teacher, Student should also note it down in his/her noteboo
School: Or
Chapter 2: COMPONENTS OF FOOD
Chapter 1: Food: WHERE DOES IT COME FROM?
2. Classify the following food items into as a source of carbohydrates, fats and proteins.
Sweet Potato, Sugarcane, Tuar Dal, Potato, Nutss Milk, Moong,
Soya Bean, Cream,
Wheat, Paneer, Rice, Bajra, Gram, Fish
Carbohydrates
Fats
Proteins
Butteix
Grodnd N​

Answer 1

Answer:

thanks for points

Explanation:

Answer 2

Answer:

what are you talking about

Explanation:

btw