Question

Water boils at a lower temperature on
the hills because
(A) Temperature is high on the hills
(B) There is more oxygen on the hills
(C) There is less pollution on the hills
(D) There is less air pressure on the
hill
​

Answer 1

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There is less air pressure on the hill

Answer 2

Answer:

At elevated altitudes, any cooking that involves boiling or steaming generally requires compensation for lower temperatures because the boiling point of water is lower at higher altitudes due to the decreased atmospheric pressure.

Explanation:

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