Chemistry, asked by nutteyy2480, 1 year ago

We add bakimg soda to cake to make cake soft and spongy give reasons

Answers

Answered by aryanammma1704

0

On heating baking soda the following reaction takes place

NaHCo3-- Na2Co3+Co2+H2O

The Co2 gas released in this process makes the cake spongy and soft. That's why it is used.

Previous Question

Next Question

Similar questions

Math, 6 months ago

d) Which one of the following triangles has only 2 equal sides. Equilateral triangle Scalene Triangle Isosceles Triangle...

Math, 6 months ago

9, 3(5z – 7) - 2092 - 11) = 4(8z - 13) - 17...

Math, 6 months ago

A mobile making company manufactures 267 mobiles on the first day, on the second day, 123 mobiles were manufactured. Total how many mobiles were manufactured in two days? with statement and method...

Social Sciences, 1 year ago

What are the public health programmes of childhood immunisation for preventing infectious diseases?

English, 1 year ago

Short and simple speech on drug abuse in a simple word please...

English, 1 year ago

diary entries for ten days...

English, 1 year ago

Write an essay on harmful effect of war in 150-200 word.

English, 1 year ago

write an article in about 120 words on child labour and Aircel to humanity...