We get butter from milk by
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Churning is the method used to get butter from milk. Churning is the process of shaking up creamor whole milk to make butter, usually using a butter churn. In Europe from the Middle Ages until the Industrial Revolution, a churn was usually as simple as a barrel with a plunger in it, moved by hand.
Answered by
1
Answer:
Churning is the method used to get butter from milk. Churning is the process of shaking up creamor whole milk to make butter, usually using a butter churn. In Europe from the Middle Ages until the Industrial Revolution, a churn was usually as simple as a barrel with a plunger in it, moved by hand.
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