we just microorganisms can spoiled a food,?
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yes microoraganism spoils food
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The microorganisms that can cause food-borne illness are called pathogenic microorganisms. ... Pathogenic microorganisms may grow in foods without any noticeable change in odor, appearance or taste. Spoilage microorganisms, including some kinds of bacteria, yeasts and molds, can grow well at temperatures as low as 40°F.
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