we made
sprouts from moong and chana seeds.
When the seed turned into a sprout, it
is said to have germinated. This is the
beginning of life of a new plant.
Collect some dry moong seeds. Keep
20-30 seeds aside and soak the rest in
water for a day. Divide the soaked seeds
into four parts. Keep one part
completely submerged in water for 3-4
days. Do not disturb the dry seeds and
those submerged in water. Keep one part
of soaked seeds in a sunny room and
another in a completely dark
region like a cupboard that does not
allow any light to come in. Keep the last
part in very cold surroundings, say, in
a refrigerator or with ice around them.
Rinse them and replace the water every
day. What do you notice, after a few
days? Do the seeds in all the five
conditions germinate uniformly? Do you
find slower or no germination in any of
these?
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Answer:
maximum seeds germinate and a few show slower or no germination
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