We see red-coloured veins on the white flower of cut balsam steam dipped in a glass containing red coloured water. This shows condition of water by
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When a shoot of balsam plant is deep into a red solution, it will become red color flower. The reason behind this is that when we dip shoot into the red solution, water moves within the plant by capillary action and reaches to the flower. The water evaporates through a phenomenon called transpiration from the flower.
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