Question

whan raisins are added in porridge,what happened​

Answer 1

Dried raisins when kept in porridge water, swells after some time due to endosmosis. The concentration of water in raisins is lesser than the external environment (porridge) so water moves inside the raisin results in swelling of raisins.

Answer 2

Answer:

Raisins are not only a great source of fiber, but they also add a sweet flavor with no added sugar. Oats do not contain gluten but can be manufactured in a facility with gluten.

Explanation: